Vaibhav Pandya

Chicken Biryani Recipe

Lets cook the delicious layers of flavourful chicken gravy and aromatic basmati rice for the chicken Biryani accompanied with rich flavour of saffron and Topped with golden onion rings.

Chicken Biryani Recipe Vaibhav Pandya
  • 15-20 minutes
  • 1 Servings
  • 1 cals


  • Basmati Rice - 200gm or 1 cup(as per US RATIO)
  • Chicken drums - 4 nos washed and kept aside
  • Onions - 4 nos sliced
  • Some Indian spices and fresh vegetables


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