Hyeon Jeong Yoon

Easy German Apple Cake (Apfelkuchen)

Juicy apples baked in a lovely golden sponge with an apricot jam glaze. Great for Thanksgiving, picnics and afternoon treats.

Easy German Apple Cake (Apfelkuchen) Hyeon Jeong Yoon
  • 30-40 minutes
  • 8 Servings
  • 1 cals

Ingredients

  • 4-5 Apples

Directions

See Recipe
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Author:

Hyeon Jeong Yoon

Hi Everyone! I’m Hyeon Jeong and Gilded Gingerbread is my blog. You'll find easy, delicious recipes with a home cooked style that will keep your family coming back for more. Feel free to look around and leave some comments. I love to hear from you.

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