cookswithcocktails

Homemade Mushroom Soup with Easy Truffled Sourdough Croutons

Homemade mushroom soup made with buttery fresh and dried mushrooms, caramelized onions, smoky bacon, a touch of cream and loads of flavor!  Made even better by easy pan fried sourdough croutons with garlic butter and truffle oil!

Homemade Mushroom Soup with Easy Truffled Sourdough Croutons cookswithcocktails
  • 20-30 minutes
  • 12 Servings
  • 309 cals

Ingredients

  • 12 crimini mushrooms

Directions

See Recipe
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Author:

cookswithcocktails

We're Julie and Debbie. A mother daughter duo who love food and love to cook, especially with a cocktail or a glass of wine. We're advocates of cooking with real, whole food and never drinking a bad cocktail!

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