I'm Rebeca, a Spaniard living in Zürich Switzerland.
Before the Swiss adventure, I've lived in many different places : Madrid, Milano, Dublin, London, and I should not forget my two summers in Green Bay Wisconsin.
I spend most of my free time cooking, and half of my lifetime thinking about food, so I might as well start writing about it.
I also love traveling, getting to know new cultures (often through food), doing crafts or any manual work.
My dream job would be to become a Michelin Guide Inspector.
(So Michelin, contact me below)
You'll find mostly easy Mediterranean or Spanish recipes, since that is what I grew up with