Olivia Ribas

Perfect mashed cauliflower recipe

Tired of making watery mashed cauliflower? Try to make my perfect mashed cauliflower recipe
using an immersion blender and season with garlic powder, Parmesan cheese, mayo and butter.

Perfect mashed cauliflower recipe Olivia Ribas
  • 5-10 minutes
  • 4 Servings
  • 1 cals


  • 1 medium cauliflower, cut into florets 3 tablespoons butter, melted ¼ cup mayo (I used vegan mayo but you can use the traditional one) 1 teaspoon Garlic powder ¼ cup Parmesan cheese Salt and pepper to taste 1 tsp Olive oil and fresh parsley for garnishing


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Olivia Ribas

I created Primavera Kitchen because I wanted to share my recipes and inspire people to make more homemade food and healthier dishes. In my blog, you will find a variety of recipes that are fast, simple, delicious and of course nutritious, without sacrificing flavor because I am a strong believer that healthy food can be as delicious as any other food.

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