Spoonabilities

Spanish Style Baked Potato

Spanish Style Baked Potato has a perfectly crispy, flavorful skin with a creamy and fluffy interior. Bursting with delicious Spanish flavors, this double baked potato is the perfect comfort food loaded with aioli, manchego cheese, spicy ibérico longaniza chorizo sausage & Lomo Ibérico pork loin. Sounds amazing, right?

Spanish Style Baked Potato Spoonabilities
  • 1-2 hours
  • 1 Servings
  • 334 cals

Ingredients

  • 10 Idaho potatoes or Russet potatoes
  • 1 cup Aioli

Directions

See Recipe
Follow us on Instagram, Pinterest, and Twitter and show us your healthy eats by using the #wholeyum hashtag.

Author:

Spoonabilities

Both with full-time jobs, we have little time to cook elaborate creations, but still demand mouth-watering, diverse meals. Here you’ll find easy 1-2-3 recipes, some “weekend chef” recipes, and lots of small bites with big taste. Enjoy! Carlos & Geoffrey

More Recipies from Spoonabilities

You May Also Like

X

Select Collection Directory