Roasted Curry Butternut Squash

Ingredients

  • 12 oz butternut squash, cut into bite-sized pieces
  • 3 tbsp olive oil
  • 1 tbsp curry powder
  • 1/2 tsp salt
  • 1/4 tsp ground black pepper
  • 1/8 tsp smoked paprika

Instructions

1
Combine all the ingredients in a roasting pan.
2
Toss everything together to coat properly.
3
Roast in the preheated oven for 27 minutes at 375 degrees Fahrenheit.
4
Remove and transfer to a serving plate.
5
Serve immediately.

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